French cookery and gastronomy holiday

South West, Gascony, France

8 days from
per person

Average user rating

Dates and bookings

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Start dates Start time Duration Price per person Availability
21 Mar 2020 16:00 8 days $2,811
02 Apr 2020 16:00 8 days $2,811
11 Apr 2020 16:00 8 days $2,811

Payment instructions - Just pay a deposit now to secure your place

Our booking system allows you to keep your money with you for longer. This is how it works: there's no need to pay for the entire holiday course up front – all you do is pay a small deposit through our online booking system, and then pay the remainder directly to the course supplier as follows…

Balance Due Date: 30 days before arrival
Supplier Accepts: Bank transfer (Euros), or you can pay by credit card (Mastercard/Visa) or PayPal

Full details of how and when to pay the balance will be given during the booking process and will be printed on your confirmation voucher.